The days grow shorter and the air is finally cooling off, and the earth seems to be breathing a deep sigh of autumn winds, picking up the leaves and blowing them in gusts of crimsons, browns, and golds. The wealth of the earth, the reminder of God's blessings, awaits us in harvest and Thanksgiving.
As the nights encourage a fire in the fireplace or just kindling the long lost desires of our hearts, there is a desire for comfort and warmth. A favorite autumn evening treat is pictured here: the perfectly ripe pear, a lovely bit of gorgonzola, and glass of port. These are some of tastes of autumn, but I have others to look forward to as well--my roommate has requested a pumpkin pudding, and I have already bought the mincemeat for the Thanksgiving pies (mincemeat will be doctored with fresh apple, raisins, and rum). I have been hoarding the Spanish hot chocolate I bought last year; I think now it's time to break it out and enjoy. What autumn delights are you enjoying, or planning to enjoy?
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